ស្វែងរកការងារ

សេចក្តីអធិប្បាយ :

• Accurately measuring meal ingredients for the Chef de Partie.
• Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
• Preparing basic salads and sauces as directed by the Chef de Partie.
• Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
• Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
• Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
• Performing basic cleaning duties and ensuring that work stations are properly sanitized.
• Plating and presenting meal items as per the Chef de Partie’s instructions.

តម្រូវការ :

• Hard working and friendly
• At least 2-3 experiences in cooking
• Neatness and honest person
• Can adapt all environment working
• Self-motivated, positive team player
• Ability to multi-task and work under pressure

Benefits Offer
• Competitive salary
• Tips
• Seniority Payment
• NSSF
• Meal
• Uniform
• Annul leave and Public holiday follow the Labor Law of Cambodia
• Training and career development opportunities

ទំនាក់ទំនងមក :

Application Information
Contact person: HR Department
Add: #47, St. 294, Sangkat Beoung Kengkang I, Khan Chamkamorn, Phnom Penh.
Email: [email protected]
Tel: 085 555 831 | 093 555 860